We appreciate your support!

Since the very start we have:

• Switched to single-use paper menus
• Offered individual condiment packs
• Required face coverings for all employees and have taken their temperatures before the start of every shift
• Educated our employees and vendors alike on proper procedures and best practices
• Adhered to social-distancing guidelines and installed hand-sanitizer stations
• Sanitized high touchpoint areas including door handles, tables, and chairs every 30 minutes
• Cleaned and sanitized at all of our locations daily

How can you help?

• Wear a face-covering until time of eating or drinking
• Wash your hands or use hand sanitizer when you arrive and before you eat
• Practice social distancing - at least six feet
• Limit your dining group size to less than 10
• Rethink sharing food and utensils
• Stay home if you are feeling sick
• Bring your own pen for signing your check
• Be respectful of other customers choices

If you have any suggestions on how we can improve upon our safety measures, we would love to hear them! 

Our dining rooms are very safe but if you’re still not comfortable we offer carryout, curbside, and drive-thru options. At this time, public health authorities suggest that COVID-19 is not transmittable via food. While we always follow best practices on food safety, our focus is to keep our employees and customers safe at all times.